Delicious Singapore Noodle Dishes

If you’re visiting the city-state soon while looking for a legal money lender singapore, here are the best noodle dishes you can enjoy in the neighborhood. These dishes are available at local bars, restaurants, hawker centers, and kopitiams (cheap outdoor restaurants). Even in the most expensive places, you can enjoy these delicious dishes without breaking your travel budget.


noodlesLaksa refers to noodles cooked in a spicy coconut broth and topped with poultry or fish. A beloved institution in Singapore, several varieties can be found throughout the country, but all are delicious and flavorful (they’re even curry-like) in many cases. If you don’t like the fishy flavor of seafood, don’t forget to point it out to the team at the time of purchase.

Mee Siam

noodlesAs the title suggests, Mee Siam means “Siamese noodles” and clarifies rice noodles cooked in a lean, sexy, sour broth. Unlike many other noodle dishes in Singapore, mee siam is also cooked with noodles; you’re likely to get strange looks if you ask to use thick noodles. As it turns out, peanuts are often an integral part of this Thai-inspired broth. Unfortunately, allergy sufferers will have to do without this dish. Note that this dish can also be made with thick yellow noodles.

Bee Hoon

This somewhat nonsensical-sounding name clarifies cheap fried noodle sets, where you pick the suitable dishes at a counter. Instead of noodles, you can choose rice or thick noodles stir-fried with black sauce at many stalls.

Mee Goreng

To further enhance the flavor, tofu, meat, and sometimes fish can be added; many Singaporeans also ask for another ball with a fried egg. Some Chinese stalls in Singapore offer this traditional dish. On the other hand, the Chinese version usually contains a thick sauce, one that is combined with the egg.

Wanton Noodles

Crispy fried pieces of pork are often added as a final garnish. Like many other Chinese noodle dishes in Singapore, wanton noodles are available in soup or mixed dry with a delicious sauce. Sui jiao is dumplings, but they are larger, oval-shaped, and often contain pieces of vegetables in the filling. As a result, Sui Jiao noodles can also be a bit more expensive.